Duration: 3 hours
Environmental chemistry is a vast subject, so this course concentrates on important influences of chemistry on horticulture, agriculture, resource management, environmental management and human health. With this course you will learn the history of environmental chemistry, global warming, basic chemistry including atoms, molecules, ions, basic chemical reactions and chemical terms.
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Please note: Course notes are provided in PDF format for your convenience and can be downloaded to print or view on your device.