Introduction to Surveying

Duration: 2 hours

Surveying an area of land involves determining gradients, boundaries, and location and size of major features on a site, in order to produce a plan which accurately depicts these and other such characteristics of that site. With this course you will learn about surveying, including basic principles and techniques, appropriate for horticulture and agriculture.


Please note: Course notes are provided in PDF format for your convenience and can be downloaded to print or view on your device.

Self Assessment Test