Duration: 3 hours
Understand how to clean and maintain hygiene in kitchens in residential homes, cafes, and restaurants. Hygienic kitchens are essential to good health. This means that cleaning with the proper products and techniques is important. Products and techniques matter because bacteria, moulds, and other potential health concerns can occur in hidden parts of a kitchen and lead to food spoilage and/or contamination. This can cause harm to health.
Please note: Course notes are provided in PDF format for your convenience and can be downloaded to print or view on your device.